This technique thus preserves the meat, extending its shelf-lifetime, and also the meat underneath is often stored for around various months. This exact method in the UK is called potted meat
Enable the rillettes sit at place temperature for around one hour ahead of serving so it's softened to the spreadable regularity. If you're not going to take in all of it And do not plan to finish the leftovers inside a few days, re-seal the exposed region using a layer of lard.
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The procedure involves cubing the meat, generously seasoning it, little by little simmering it in Body fat right until fork tender, finely chopping the meat, mixing in some of the Excess fat to generate a spreadable regularity, and after that letting it great by get more info using a layer of Excess fat about it.
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Thank you so much for this recipe! I ended up using my Dutch oven after all, and my rillettes are great!
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Add click here salt to taste. Location the meat in a big casserole dish or divide it amongst many scaled-down terrines In keeping with your desire. Push the meat down Carefully to even it out. Chill for at least a single hour.